Pesto Cauliflower Pizza 🍕

Crust:

✨1 head cauliflower

✨1/2 cup almond flour

✨ dried basil, sea salt, paprika, & garlic powder

✨2 eggs

Toppings:

✨ kale pesto sauce (Trader Joe’s)

✨ mushrooms

✨ Manchego cheese

✨ red pepper flakes

✨ arugula tossed in olive oil, balsamic, salt, and pepper

Directions:

✨ Pulse cauliflower in a food processor. When the cauliflower has a rice texture, transfer to pan and heat until brown.

✨ Mix all of the crust ingredients together in a bowl, including the cooked cauliflower.

✨ Flatten on a pizza baking pan. Cook at 400 for 20 minutes or until crispy.

✨ Add all toppings except for the arugula and bake until cheese is melted.

✨ Add arugula at the end and enjoy!!